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Rehmannia (cooked) root* (shu di huang), Milk Thistle seed* (Sylibum) (shui fei ji) Chinese Salvia root* (dan shen), Ligustrum fruit* (nu zhen zi), Turmeric tuber* (yu jin), Lycium fruit (gou qi zi), Bupleurum root* (chai hu), Tienchi Ginseng root* (san qi), Dong Quai root* (dang gui), Plantain seed husk (che qian zi), Schisandra fruit* (wu wei zi), Licorice root* (gan cao); *extract